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Multi-Card Bulk Importing Test

Multi-Recipe #1

Multi-Recipe #1

Loaded with roasted garlic and sweet caramelized onions this cheese ball does not disappoint! Definitely a favorite for entertaining. No need to waste your money on a pre-made cheese ball. They are so many to make at home.

Prep Time 2 days
Total Time 2 days

Ingredients

  • 8 ounces cream cheese
  • 1 small onion diced
  • 2 tablespoons olive oil
  • 3 tablespoons roasted garlic
  • 1 cup cups monterey jack cheese shredded

For the coating

  • 1/2 cup pecans chopped

Instructions

  1. First instructions

Notes

  1. Heat a skillet to medium high heat. Add diced onions and cook just until beginning to brown about 5 minutes. Add olive oil salt and pepper. Cook another 5 minutes. Set aside to let cool.
  2. In a large bowl add all the ingredients for the cheese ball. Mix until combined. Wrap in plastic wrap and chill for 1 hour.
  3. On a small plate add the ingredients for the coating. Mix. Roll the cheese ball until covered.
  4. Serve with crackers

Nutrition Information

Serving Size

1 grams

Amount Per Serving Unsaturated Fat 0g

Multi-Recipe #2

Multi-Recipe #2

Pumpkin muffins

Prep Time 3 days
Total Time 3 days

Ingredients

  • 2 cups flour

Nutrition Information

Yield

2

Serving Size

1 grams

Amount Per Serving Calories 455Total Fat 1gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 1gCholesterol 0mgSodium 3mgCarbohydrates 95gFiber 3gSugar 0gProtein 13g

This is a test disclaimer. Woohoooooooooooooooooo.

Yield: 3

Multi-Recipe #3

Multi-Recipe #3

Cream cheese Swirl

Prep Time 5 days
Total Time 5 days

Nutrition Information

Yield

3

Serving Size

1 grams

Amount Per Serving Unsaturated Fat 0g

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