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Alice Gordenker is a Tokyo-based writer. She started her career in journalism reporting from Washington, DC for food industry trade publications on regulation and legislation. Since relocating to Tokyo more than 20 years ago, Alice has made it her "life work" to provide insight on Japan through various media including newspapers, magazines, television and film.

She is delighted to be an early contributor to Japanese Food Guide, where she can once again focus on great things to eat, and how they are grown or made.


Key Points: I’m a sucker for new attractions in Las Vegas and The Punk Rock Museum has been on my list of things to check out ever since I heard rumblings of its soon-to-be existence. Admittedly, I’m not someone who gravitated to the punk genre growing up, but this interview from Entertainment Weekly with Fat …

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